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Our
entrées are made fresh and ready to serve in heavy-duty
aluminum trays with lids. Small trays are 10"
X 12" - Large trays are 12" X 20".
|
BEEF
ENTRÉE SELECTIONS
ITALIAN
SAUSAGE
Small ~
Large
Served with sautéed sweet peppers in
natural gravy or tomato sauce |
ITALIAN
MEAT BALLS
Small ~
Large
Served in tomato sauce |
ITALIAN
BEEF ~
per pound
Thin sliced (dry wt) with natural
gravy served on the side |
PRIME
SIRLOIN OF BEEF ~
per pound
Dinner size sliced (dry wt.) natural
gravy on the side |
CHICKEN
ENTRÉE SELECTIONS
BUFFALO
WINGS ~ 50
PCS
Baked or Fried or Bar-b-que |
FRIED
CHICKEN
~
25 PCS
Breaded and deep fried |
BAKED
ITALIAN CHICKEN ~ 25
PCS
Baked with Italian herbs & spices |
BARBECUED
CHICKEN ~ 25
PCS
Baked in our famous bar-b-que sauce |
CHICKEN
MARSALA ~
LG ONLY
With fresh mushrooms in our
Marsala wine sauce |
CHICKEN
PARMIGIANA
~
LG ONLY
Breaded chicken breast topped with tomato
sauce & mozzarella cheese |
CHICKEN
VESUVIO ~
20
PCS
Chicken pieces baked with fresh garlic in
olive oil & Italian spices |
CHICKEN
FLORENTINE ~
LG ONLY
Breaded chicken breast and broccoli in our
white wine sauce |
CHICKEN
STRIPS ~
25
PCs or 50 PCs
Boneless tender deep fried, served with bar-b-que sauce or honey
mustard |
PASTA ENTRÉE SELECTIONS
LASAGNA
Small ~
Large
Your
choice of meat
or spinach |
STUFFED
SHELLS
Small ~
Large
Pasta
shells stuffed with ricotta and
Romano cheese, topped with tomato
sauce
and mozzarella cheese |
RAVIOLI
Large
Only
Your
choice of meat
or cheese filled |
|
MOSTACCIOLI
Small ~
Large
With
marinara or
meat sauce
|
BAKED
MOSTACCIOLI
Small ~
Large
Pasta
with ricotta cheese in marinara
sauce,
with mozzarella cheese on top
|
PASTA
PRIMAVERA
Small ~
Large
Linguine with fresh mixed
vegetables in olive oil
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PORK
ENTRÉE SELECTIONS
|
B-B-Q
PORK RIBLETTES
Small
~
Large
Baked
in our famous
bar-b-que sauce
|
BAKED
HAM
Small
~
Large
Dinner sliced baked ham
served with pineapple rings
|
VEAL
~
EGGPLANT ~
TURKEY
ENTRÉE
SELECTIONS
VEAL
PARMIGIANA
Small ~
Large
Tender sliced veal breaded and
baked in tomato sauce topped
with mozzarella cheese |
BREAST
OF TURKEY
Small ~
Large
Roast turkey breast
in natural gravy |
EGG
PLANT PARMIGIANA
Small ~
Large
Thin sliced & baked in
tomato sauce, topped with
mozzarella cheese |
Top of Page
Gaetano
(Tom) Executive Chef - Owner
Manzo's
Ristorante & Gaetanos Catering
3210 W. Irving Park Rd. Chicago, IL
Note: Prices are subject to change without notice.
©
copyright 2002-2008 Gaetanos Catering All rights reserved
Site Development & Design: Marty
Irving-Maier
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